Diamond Signature is assisting an international client with the recruitment of a Private Chef for their residence in the Tuscan countryside. The family is seeking a skilled culinary professional who can create exceptional meals using fresh, locally sourced ingredients while providing a personalised dining experience in the comfort of their home. The role combines everyday family cooking with the preparation of more elaborate menus for visiting guests and seasonal gatherings.

Main duties & responsibilities

The chef will manage the household’s culinary arrangements, from daily meal preparation to special dining occasions. Responsibilities will include:

• Plan and prepare daily meals inspired by Tuscan cuisine, adapting menus to the family’s preferences and dietary requirements.
• Source fresh produce, regional specialities and quality ingredients from trusted local suppliers.
• Develop menus and prepare meals for guests, private celebrations and occasional formal dinners.
• Oversee kitchen organisation, food purchasing, stock management and compliance with food hygiene standards.
• Coordinate meal timings and special requests with the family, maintaining a flexible and professional approach to service.

Candidate requirements

​The ideal candidate will be creative, organised and comfortable working independently. Discretion, reliability and a professional approach to service are essential. English proficiency is required to communicate with the family; knowledge of Italian would be an advantage when dealing with local suppliers. Candidates must also be willing to reside at the property and accommodate occasional evening or weekend entertaining.

Salary & benefits

The position offers a salary of €60,000–€70,000 gross per annum, depending on experience and culinary expertise. Accommodation at the residence is proposed as part of the package, with meals provided whilst on duty.​

Diamond Signature
Luxury Concierge Services & Lifestyle Management

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